LANTERN Art Of Pasta, The

Product Details
Brand: Lantern

SKU: 9780143792468
Barcode: 9780143792468

Details
Lucio's Italian Restaurant in Sydney Australia was established in 1983 and enjoys a remarkable reputation for exceptional Italian food and magnificent Australian art. Their beautiful book, The Art of Pasta gives detailed instructions for making and cutting pasta (including pasta flavored with herbs, porcini, saffron and squid ink), and for making simple filled pastas and perfect gnocchi. To accompany the pasta, choose from an array of mouthwatering pestos - from the definitive Ligurian version made with basil and pine nuts to a vibrant-green pistachio pesto and a versatile orange and almond pesto that's equally good stirred through freshly cooked linguine, served with couscous or used as the basis of a salad dressing. Simple dishes mark the passage of the seasons, such as tagliatelle served with raw mushrooms in autumn, or with the first thin spears of asparagus in spring.

Key Features
✅ Written by Lucio Galletto
✅ Paperback format is comfortable to handle and easy to revisit
✅ Published by Lantern
✅ Centred on cooking and recipes

Specifications
• Product Type: Cookbook
• Brand: Lantern
• Title: Art Of Pasta, The
• Author: Lucio Galletto
• Format: Paperback
• Published: 31/07/2018
• Publisher: Lantern
• Category: Kitchen / Cooking / Recipes

Why you'll love it
Art Of Pasta, The is a strong choice for anyone interested in fresh, inventive salads, with Lucio Galletto's perspective at the centre. The paperback presentation makes it well suited to regular kitchen reference or gifting.